Let’s BBQ – How You Can Make Professional Tasting Smoked BBQ in Your Own Back Yard
- Feed your friends and family the best tasting food they’ve ever had!
- Adjust the spiciness to your taste
- Adjust the salt to your taste
- Fewer dishes to wash
- Choose the wood-smoke flavors you love most
Secret Wing Sauce Recipe and Big L’s Wing Competition
Return to BBQ Slowpaddle was invited to our friend Big L’s chicken wing cookoff. While the three of us have done many cooks together for
How to Cook For Maximum Flavor
Making Mouth Watering Chicken Chicken is extremely versatile, and its mild flavor is an open canvas to create complex flavors on top of or
Choose the Right BBQ Equipment for You
In choosing the right equipment, you need to make a few decisions: How much smokey flavor do I want? Will I be grilling, smoking, or
Choose Your Fuel: Gas VS Charcoal VS Pellet VS Wood
Now We’re Cooking with Gas Gas grills pushed charcoal to the backseat for decades! The speed a gas grill gets up to temperature at the
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Slow Smoking BBQ & Outdoor Cooking
You need a high quality smoker with the versatility of a grill? Take a look at the Pit Barrel Cooker! And for the BEST TASTING smoke, we recommend adding a blend of Hickory, Cherry, and Pecan hard wood chips or chunks to the charcoal!
